Updated July 2020 … [Read more...] about How Do You Choose The Best Food Safety Disposable Apparel?
According to the Centers for Disease Control and Prevention, 48 million people get sick, 128,000 are hospitalized, and 3,000 die every year from foodborne illness. Some of the culprits are disease-causing microbes or pathogens, such as the norovirus, Listeria, Salmonella, and E. coli. Poisonous chemicals and other substances are also guilty of causing these foodborne diseases … [Read more...] about Food Safety & Food Handling Swabs: Testing with the Right Swab
Foodborne illnesses have been receiving more media coverage recently. This has led to greater public awareness and we all need to increase food safety training levels for employees working in the food industry. This is essential for food safety and public health. It is not only a requirement to meet food safety regulations but also a responsibility towards end clients as … [Read more...] about Food Safety, Practices & Disposable Apparel